North AmericaDeep Gas Griddles
24" – 72" · 1" plate · 24-5/8" depth
5 models
Details
Griddles
Gas Griddles · Manual Control
12" – 60" · 30,000 BTU/h per 12"
Manual-control griddles with a 3/4" plate and one burner control every 12" for flexible heat zones.
Certification
CSANSF
5 models
CP-G12-MCP-G24-MCP-G36-MCP-G48-MCP-G60-M
- Spec sheet & drawings on request
- Private label available
- Built for US & Canada
Key features
- 3/4" thick griddle plate
- 30,000 BTU/h burner and control knob every 12"
- Back and side splash guards fully welded to the plate
- 4-1/2 qt removable grease drawer with weep hole
- Standing pilot ignition
- Shipped for natural gas; LP conversion kit included
At a glance
- Product family
- Griddles
- Models in series
- 5
- Market
- North America
- Certification
- CSA, NSF
- Gas
- NG / LP
- Drawings
- Dimension drawing below
Technical data
Tap + to add an individual model to your inquiry list. Imperial and metric values as published in our catalog.
| Model | Gas Type | Burners | Total BTU | Overall Dimensions | Net Weight | Package Size | Shipping Weight | Add to inquiry |
|---|---|---|---|---|---|---|---|---|
| CP-G12-M | NG / LP | 1 | 30,000 | 12"×28.7"×15.4"30.4×72.8×39.4cm | 99 lbs / 45 kg | 15.75"×33.5"×19.25"40×85×49cm | 122 lbs / 55 kg | |
| CP-G24-M | NG / LP | 2 | 60,000 | 24"×28.7"×15.4"60.9×72.8×39.4cm | 151 lbs / 68.6 kg | 27.5×33.5"×19.25"70×85×49cm | 203 lbs / 92 kg | |
| CP-G36-M | NG / LP | 3 | 90,000 | 36"×28.7"×15.4"91.4×72.8×39.4cm | 220 lbs / 100 kg | 39.5"×33.5"×19.25"100×85×49cm | 285 lbs / 129 kg | |
| CP-G48-M | NG / LP | 4 | 120,000 | 48"×28.7"×15.4"122×72.8×39.4cm | 284 lbs / 129 kg | 51.25"×33.5"×19.25"130×85×49cm | 361 lbs / 164 kg | |
| CP-G60-M | NG / LP | 5 | 150,000 | 60"×28.7"×15.4"153×72.8×39.4cm | 339 lbs / 154 kg | 63"×33.5"×17.25"160×85×49cm | 466 lbs / 207 kg |
Dimension drawing
Open full size
Installation notes
- For commercial installation only; not intended for household use.
- 3/4" NPT rear gas connections. Supply gas pressure not to exceed 14" W.C.(1/2 PSI)
- Natural gas: operating pressure 4.0" W.C., recommended supply 7–9" W.C.
- Propane: operating pressure 10.0" W.C., recommended supply 11–12" W.C.
- A gas pressure regulator supplied with unit must be installed
- An adequate ventilation system is required for Commercial Cooking Equipment
- 6" clearance required at both sides and rear from combustible construction.
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