Fryers & Pasta Cookers

Gas Fryers · Solid-State Control

3, 4 & 5 tube · melt cycle · drain-valve interlock

Solid-state controls hold oil within ±3°F of set point for more consistent product and longer oil life, with melt cycle and drain-valve interlock as standard.

Certification
CSANSF
6 models

CP-F3S-NGCP-F3S-LPCP-F4S-NGCP-F4S-LPCP-F5S-NGCP-F5S-LP

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  • Spec sheet & drawings on request
  • Private label available
  • Built for US & Canada

Key features

  • Solid-state thermostat 180–375°F (92–190°C), ±3°F at 350°F
  • 30,000 BTU/h per tube: 90,000 / 120,000 / 150,000 BTU/h
  • Melt cycle for solid or semi-solid shortening
  • Drain-valve interlock (DVI) prevents dry firing
  • Boil-out mode for safe, splash-free cleaning
  • High-limit safety cuts the gas at 450°F (232°C)
  • NEMA 5-15P 120V cord & plug (North America); 220V and local plug on request

At a glance

Product family
Fryers & Pasta Cookers
Models in series
6
Market
North America
Certification
CSA, NSF
Gas
NG · LP
Drawings
Dimension drawing below

Technical data

Tap + to add an individual model to your inquiry list. Imperial and metric values as published in our catalog.

ModelGas TypeBurnersTotal BTUOil CapacityOverall DimensionsNet WeightPackage SizeShipping WeightAdd to inquiry
CP-F3S-NGNG390,00035-40 lbs / 17-20 L15.5"×31.3"×45.3"39.4×79.4×115cm128 lbs / 58 kg16.6"×32.3"×33.5"42×82×85cm147 lbs / 67 kg
CP-F3S-LPLP390,00035-40 lbs / 17-20 L15.5"×31.3"×45.3"39.4×79.4×115cm128 lbs / 58 kg16.6"×32.3"×33.5"42×82×85cm147 lbs / 67 kg
CP-F4S-NGNG4120,00040-50 lbs / 20-23 L15.5"×31.3"×45.3"39.4×79.4×115cm141 lbs / 64 kg16.6"×32.3"×33.5"42×82×85cm158 lbs / 72 kg
CP-F4S-LPLP4120,00040-50 lbs / 20-23 L15.5"×31.3"×45.3"39.4×79.4×115cm141 lbs / 64 kg16.6"×32.3"×33.5"42×82×85cm158 lbs / 72 kg
CP-F5S-NGNG5150,00075-80 lbs / 36-42 L21"×34.4"×45.3"53.4×87.3×115cm185 lbs / 84 kg22.5"×36.3"×33.5"57×92×85cm207 lbs / 94 kg
CP-F5S-LPLP5150,00075-80 lbs / 36-42 L21"×34.4"×45.3"53.4×87.3×85cm185 lbs / 84 kg22.5"×36.3"×33.5"57×92×85cm207 lbs / 94 kg

Dimension drawing

Gas Fryers · Solid-State Control: dimension drawingOpen full size

Installation notes

  • For commercial installation only; not intended for household use.
  • Gas supply pipe,1/2" or 3/4" NPT rear gas connections Supply gas pressure not to exceed 14" W.C. (1/2 PSI)
  • Natural gas: operating pressure 4.0" W.C., recommended supply 7–9" W.C.
  • Propane: operating pressure 10.0" W.C., recommended supply 11–12" W.C.
  • High-altitude orifices: Natural gas for above 2,000 ft; Propane gas for above 3,500 ft
  • An adequate ventilation system is required for Commercial Cooking Equipment
  • 6" clearance required at both sides and rear from combustible construction.
  • Conversion kits are not supplied; specify the gas type when ordering

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Gas Fryers · Solid-State Control6 models · CSA · NSF Request a quote
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